Various cooking processes are used in preparing commercial pet foods to ensure delivery of highly nutritious, palatable products. The methods used are determined by the final form (e.g., a dry or wet food), desired texture and visual properties, and packaging. Common forms of pet food include dry extruded kibbles and canned wet food.

Myxomatous mitral valve disease (MMVD) is the most common heart disease in dogs. Learn about specific nutrients that play key roles in cardiac health for dogs with MMVD.