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The terms “food allergy” and “food intolerance” are often used interchangeably, but they are not the same. How do they compare, and how are they diagnosed and managed?

Gluten-free diets are increasingly popular in human nutrition and this in turn can influence pet food decisions. What exactly is gluten and why is it found in pet food?

Vitamins are important nutrients for pets and people. What are their functions, and should pets be given vitamin supplements?

Nutritional interventions tailored to the individual cat with CKD can play a key role in slowing disease progression, reducing signs of uremia, addressing homeostatic changes resulting from CKD, and improving quality of life as well as life span.

Learn about the history, uses, and benefits of amino acid-based enteral diets.

Similar to human foods, ingredients used in pet foods come from a number of sources. Many are obtained directly from animal or plant raw materials, but they can also be manufactured (or synthesized) and are referred to as ‘synthetic’ ingredients. What types of synthetic ingredients are used in pet foods and what is their role?

Watch this video to learn how a novel nutritional approach can help in the management of canine epilepsy.

Board-certified veterinary dermatologist Domenico Santoro explains which nutrients are critical to managing dogs with atopic dermatitis and why nutrition needs to be part of a multimodal approach to their management.

Intake of the correct amount of calcium is key in large breed puppies.

Diet, a controllable factor that influences the gut microbiome, offers a daily opportunity to contribute to gut health.

Many common food items found in kitchens are potentially harmful to dogs and cats.

Controlling the growth rate of large and giant breed puppies is critical for their long-term skeletal health.